Waking up in Danang Vietnam, slightly hungover from too many Negronis, but nothing can beat this view and the excitement of a full Vietnamese street food tour! Today, we’re heading into Danang city to explore authentic Vietnamese street food, from legendary pho (Vietnamese beef noodle soup) and crispy fried pancakes to spring rolls, satay skewers, seafood fried rice, and spicy papaya salad. We’ll also visit the stunning Linh Ung Pagoda, the iconic Lady Buddha statue, and the mystical Marble Mountains—before diving deep into Danang’s best local food spots.
Our day kicks off with bowls of pho bo and pho ga, rich broths, and handmade rice noodles that are simply unbeatable. We then dive into fresh Vietnamese spring rolls, crispy prawn rolls, dumplings, and smoky wok-fried beef salad bursting with flavor. The highlight? Authentic banh xeo (crispy Vietnamese pancake) wrapped with herbs, lettuce, and dipped in tangy fish sauce. This is Vietnamese street food done right, and Danang truly brings it to life.
After the feast, we take part in a unique Vietnamese coffee experience, learning to make traditional egg coffee and salt coffee, plus an insane avocado coffee shake you’ve probably never tried before. This is exactly why Danang street food and Vietnamese coffee culture are world-famous.
If you’re planning a Danang food tour or hunting for the best street food in Vietnam, this vlog will give you a full, unfiltered look at what to eat and where to find it. From authentic pho, crispy rolls, and fresh herbs to local specialty drinks, Danang is a dream for any foodie.
This is the ultimate Danang food vlog – packed with culture, food, and real local vibes.
